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Instant Pot Carnitas (Whole30, Paleo, Keto)

Kari
  • 140 minutes
  • Serves 16

INGREDIENTS

1 lb

pork shoulder roast, see notes 

2 tbsp

avocado oil

1

small yellow onion, diced

4 cloves

garlic, minced

1 cup

freshly squeezed orange juice

1/4 cup

coconut aminos

1/4 cup

freshly squeezed lime juice

1 tbsp

dried oregano

1 tbsp

ground cumin

2 tsp

smoked paprika

2 tsp

sea salt

1 tsp

onion powder

1/2 tsp

garlic powder

1 tsp

chili powder

2

bay leaves

Serve with:

Bowl style - over cauliflower rice or roasted sweet potatoes with salsa or mango salsa, guacamole, shredded romaine, and even sautéed peppers and onions if desired.

Taco style - your choice of shells with salsa of choice, guacamole, and a touch of sour cream if you do dairy.