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White Gazpacho with Lobster

MyRecipes
  • minutes
  • Serves 8

INGREDIENTS

3 oz

Lobster meat

1

Aleppo pepper, Ground

1 tbsp

Chives, fresh

1 1/4 cups

Cucumber

2

Garlic cloves

12 oz

Grapes, seedless green

1/4 tsp

Kosher salt

2 tbsp

Olive oil, extra-virgin

1 1/2 tbsp

Sherry vinegar

1/3 cup

Almonds, lightly toasted

3 oz

French bread

2 cups

Water