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Freezer Beef and Bean Burritos

Holly, Life in the Lofthouse
  • minutes
  • Serves

INGREDIENTS

1 lb

Ground beef

3 cloves

Garlic

1/2 cup

Onion

1 tsp

Oregano, dried

1 15 ounce can

Refried beans

3 tbsp

Tomato paste

2 tbsp

Lime juice, fresh

2 cups

Mexican rice, prepared

1 tsp

Chili powder

1/2 tsp

Salt

1/2 tbsp

Cumin, ground

8

(10-inch) flour tortillas, large

2 cups

Cheddar cheese

8 tbsp

Sour cream

1/4 cup

Water