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S’mores Blondies

Erin Jeanne McDowell
  • 60 minutes
  • Serves 12

INGREDIENTS

Nonstick spray

9

whole graham crackers (about 135 grams), or store-bought graham cracker crumbs (about 1 cup)

1 1/4

cups/160 grams all-purpose flour

1 1/4 tsp

baking powder

1 tsp

fine sea salt

1

cup/225 grams unsalted butter (2 sticks), at room temperature

1

packed cup/220 grams dark brown sugar

1/2

cup/100 grams granulated sugar

2

large eggs, at room temperature

1 tbsp

vanilla extract

8

ounces/225 grams bittersweet chocolate, coarsely chopped into chunks

2 1/2

cups/150 grams mini marshmallows