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Cashew Shrimp and Mango Stir Fry

Jessica, How Sweet Eats
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Shrimp, raw

1

Bell pepper

3

Garlic cloves

2 tsp

Ginger

4

Green onions

1

Lime, wedges

1 cup

Mango

1/2

Red onion

3 tbsp

Honey

1/4 cup

Soy sauce

1

Jasmine rice

1/4 tsp

Pepper

1/4 tsp

Salt

1 tbsp

Coconut oil

1 tbsp

Rice wine vinegar

2 tsp

Sesame oil, toasted

2/3 cup

Cashews, whole