INGREDIENTS
4
lbs Beef short ribs, bone-in
1
Bay leaf
2 cloves
Garlic
1 tsp
Garlic powder
1
Parsley, Fresh
1 tsp
Rosemary, dried
1/2 tsp
Thyme, dried
2 1/2 cups
Beef broth
2 tbsp
Worcestershire sauce
1/2 tsp
Black pepper
2 tbsp
Cornstarch
1 tsp
Paprika
1 1/2 tsp
Salt
1
Olive oil
2 tbsp
Water