INGREDIENTS
2 1/2 cups
all-purpose flour (350g)
2 tbsp
cornstarch, corn flour
1/4 tsp
salt
4 tbsp
confectioners’ sugar/icing sugar/powdered sugar
2 sticks
unsalted butter, I use Challenge brand (8 oz./ 1 cup/ 225 g)
2
egg yolks
1
egg yolk + 1/2 tablespoon condensed milk, lightly beaten for egg wash
3 cans
sliced pineapples (20 oz/can or 2 fresh pineapples)
10 tbsp
sugar, more or less to taste (1/2 cup)
1/2 tbsp
cloves, (optional)