INGREDIENTS
1 12 ounce package
semi-sweet chocolate chips, divided
1 11 ounce package
butterscotch chips, divided
1 cup
creamy peanut butter, divided
3 cups
Cocoa Pebbles, divided
1/4 cup
unsalted butter
1 cup
granulated sugar
1/4 cup
evaporated milk
7 oz
container marshmallow creme
1/4 cup
creamy peanut butter
1 1/2 cups
roasted, lightly salted peanuts, coarsely chopped
1 tsp
vanilla extract
1
bag KRAFT caramels or caramel bits
1/4 cup
evaporated milk