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Einkorn English Muffins

naturalchow.com
  • 74 minutes
  • Serves 20 to 24

INGREDIENTS

1 1/2 cups

warm water

1

packet (2¼ teaspoons) active dry yeast

1 tsp

pure cane sugar

4 1/2

to 5 cups organic einkorn flour

1

large egg

3 tbsp

pure honey

3/4 tsp

salt