INGREDIENTS
22 1/2 oz
(about 4½ cups) bread flour, plus more for dusting
1/2 oz
(about 1½ tablespoons) sugar
7/20 oz
kosher salt (about 1 tablespoon)
7/20 oz
(about 2 teaspoons) instant yeast
1 1/8 oz
Extra Virgin olive oil (about 3 tablespoons)
15 oz
lukewarm water