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Patti Labelle's Macaroni and Cheese

yooper
  • 50 minutes
  • Serves 8

INGREDIENTS

2

Eggs

1 lb

Macaroni

1/8 tsp

Pepper, fresh ground

1/4 tsp

Seasoning salt

1 tbsp

Vegetable oil

9 tbsp

Butter

1/2 cup

Cheddar cheese, mild

1/2 cup

Cheddar cheese, sharp

2 cups

Half-and-half

1/2 cup

Monterey jack cheese

1/2 cup

Muenster cheese

8 oz

Velveeta cheese