INGREDIENTS
12 oz
Rotoni Pasta, cooked & drained
1
small green pepper, diced
1 15 ounce can
black beans
1 10 ounce can
Rotel tomatoes, mild
1 15.25 ounce can
corn
1/2 cup
Italian dressing - creamy or regular
1 tsp
Chili Powder
1 cup
Mayonnaise
1 tsp
cumin
1 cup
cooked, diced chicken - Rotisserie chicken works well.