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Chicken Burrito Bowls

Jen, Carlsbad Cravings
  • 45 minutes
  • Serves 4

INGREDIENTS

1

Recipe Chipotle Chicken

4 cups

cooked rice (white, brown or cauliflower) (seasoned with salt, pepper, lime)

1 1/2 cups

shredded cheese ((sharp Monterrey or pepper Jack))

1 1/2 cups

chopped Romaine or iceberg lettuce

1 15 ounce can

black beans (rinsed, drained and warmed)

1 cup

halved cherry tomatoes (or 2 chopped Roma tomatoes)

Fresh sweet corn from 2 cobs

1 tbsp

finely minced fresh cilantro

1

medium avocado

1/2 cup

sour cream or Greek yogurt

2 tbsp

mayonnaise

1 tbsp

lime juice

1/2 tsp

salt

1/4 tsp

ground cumin

1/4 tsp

garlic powder

chopped pineapple

mangos

Lime wedges

Tortilla chips

Pico de gallo

salsa

sour cream

hot sauce

4 people Recommend This Recipe