INGREDIENTS
1 lb
80/20 ground beef chuck
2 tbsp
Italian parsley, fresh
1 tsp
Oregano, dried
1
Egg, large
1 cup
Marinara sauce, jarred
1/2 tsp
Calabrian chili paste
3/4 tsp
Kosher salt
1/4 cup
Panko breadcrumbs
1 cup
Parmesan cheese
1/4 cup
Whole milk
1/2 cup
Whole-milk ricotta cheese