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How to Make Easy Nutella Stuffed Peanut Butter Cookies

Emma Mason | Kitchen Mason
  • 97 minutes
  • Serves 20

INGREDIENTS

1

Egg, Large

250 g

Nutella

190 g

Peanut butter, Smooth

1/4 tsp

Baking powder

1 tsp

Bicarbonate of soda

90 g

Brown sugar, Soft Light

100 g

Golden caster sugar

220 g

Plain flour

1/4 tsp

Salt

1/2 tsp

Vanilla extract

180 g

Butter, Unsalted

Small Baking Tray

Large Baking Tray

Electric Stand Mixer or Electric Hand Whisk & Large Bowl