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The Pioneer Woman's Snickerdoodles

foodnetwork.ca
  • 30 minutes
  • Serves 20

INGREDIENTS

2

Eggs, large

2 1/2 cups

All-purpose flour

1 tsp

Baking soda

1 tbsp

Cinnamon, ground

2 tsp

Cream of tartar

1 3/4 cups

Granulated sugar

3/4 tsp

Kosher salt

2 sticks

Butter, unsalted