INGREDIENTS
3 lb
stew meat
3 tbsp
vegetable oil, divided
1 tsp
garlic salt and fresh ground pepper.
2 cups
beef broth
1 tbsp
Worcestershire sauce
1
package dry onion soup mix
1 cup
diced onion
2 cups
sliced mushrooms
1 tbsp
minced garlic
3 tbsp
water
3 1/2 tbsp
cornstarch