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Herb Butter Salmon with Charred Tomatoes and Green Beans

Lexi
  • minutes
  • Serves

INGREDIENTS

2 cups

cherry tomatoes

4 cups

string beans

2 tbsp

extra-virgin olive oil or melted grass-fed butter

sea salt

cracked black pepper

1 lb

wild-caught salmon

For the Herb Butter

1/4 cup

grass-fed butter

1/4 cup

packed fresh parsley

1/4 cup

packed fresh basil

2

garlic cloves, minced

fine sea salt