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Chinese Almond Cookies Recipe

Melissa Howell
  • 35 minutes
  • Serves 60

INGREDIENTS

1 cup

butter, softened

1 cup

granulated sugar

2

eggs (divided)

1 tsp

almond extract

3 cups

all-purpose flour

1 tsp

baking soda

1/2 tsp

salt

1/4 cup

sliced almonds, or 60 whole almonds (if using only one whole almond on each cookie)