INGREDIENTS
1/4 cup
Dill, fresh
2
English cucumbers
1 clove
Garlic
1 1/2 tsp
Oregano, dried
1/3 cup
Red onion
1 tbsp
Lemon juice, fresh
1
Black pepper, fresh ground
1 tsp
Kosher salt
1/4 cup
Olive oil, extra-virgin
1 1/2 tsp
Red wine vinegar
1 cup
Greek yogurt, plain full fat