INGREDIENTS
1 can
biscuits
1 lb
boneless chicken breasts, cut into 1” cubes
2 tbsp
olive oil
2 tbsp
butter
2 tbsp
diced garlic
1
small onion, diced
1 cup
heavy cream
1
small can cream of chicken soup
2 cups
chicken broth
1 tbsp
poultry seasoning
1 cup
celery, diced
1 cup
carrots, diced
1
small bag of frozen peas