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Chicken Parmesan Recipe

Natasha, Natasha's Kitchen
  • 44 minutes
  • Serves 8

INGREDIENTS

4

medium/large chicken breasts (about 2 lbs)

1 cup

flour

1 tsp

salt

1/2 tsp

pepper

3

large eggs (beaten until frothy)

1 cup

Italian style bread crumbs

1 cup

grated parmesan cheese

Extra light olive oil to sauté

1

Jar (24 oz Ragú® Hearty Traditional Sauce)

8 oz

shredded mozzarella cheese

Fresh Parsley or Basil