INGREDIENTS
1/3 cup
unsalted butter
1 cup
yellow or white onion, chopped
1 cup
celery, chopped
1 cup
potatoes, chopped (which ever kind of potato you like baked)
1 clove
garlic, finely diced
1/2 cup
all-purpose flour
1/2 cup
milk
1/2 cup
cream
2 cups
chicken (or turkey if you have it) broth or stock, preferably low-sodium
1 tsp
salt
1/4 tsp
pepper
4 cups
white and/or dark turkey meat that has been cooked, deboned, and chopped
1 cup
frozen mixed vegetables (I like the organic pea/carrot/green bean/corn blend from Costco)
2
pie crusts (sometimes I'll skip the bottom crust and just put puff pastry on top)