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Cajun Shrimp and Grits

amanda
  • minutes
  • Serves

INGREDIENTS

1 lb

shrimp (peeled and deveined)

1 1/2 tsp

cajun seasoning

4

slices bacon (diced)

1

small onion (diced)

2 cloves

garlic (minced)

1 tbsp

butter

1 cup

milk

2 cups

water

1/4 tsp

salt

3/4 cup

quick-cooking grits

4 oz

cheddar cheese (shredded)

1/2 cup

green onions (sliced)