INGREDIENTS
1 lb
Ground beef
1
Cilantro
1 cup
Cremini mushrooms
1
Can Pinto beans
1 cup
Yellow onion
1
Package Taco seasoning
5
Flour tortillas
2 cups
Cheddar cheese
1/2 cup
Cotija cheese
2 cups
Enchilada sauce, Red
Mexican Crema, Sour Cream or Plain Greek Yogurt