INGREDIENTS
2 tbsp
olive oil
1 tbsp
butter
2 cups
onions (diced)
2 cups
ham (diced)
2 cloves
garlic (minced)
4 cups
chicken broth
4 cups
water
1
ham bone
1 lb
dried Navy beans (rinsed)
2 cups
carrots (diced)
3 tsp
onion powder (optional)
2
bay leaves
2
sprigs thyme
4
strips bacon (cooked and roughly chopped- to garnish)