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Pumpkin Cheesecake (Weight Watchers)

Hope Vaillancourt
  • 65 minutes
  • Serves 10

INGREDIENTS

1

can(s) Pumpkin puree

4

Eggs, large

9

pkg Splenda

1 tbsp

Brown sugar, light

1 1/2 tsp

Cinnamon, ground

1

Cool whip topping, lite

1

Filling

2 tsp

Pumpkin pie spice

1/2 cup

Sugar

1 tsp

Vanilla extract

1

Crust

2 cups

Cookies, sugar-free

5 tbsp

Butter, light

2

pkg Cream cheese, fat-free

1 cup

Sour cream, fat-free