BBQ Sauce Recipe

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brown sugar

ketchup 

apple cider vinegar (see note)

paprika

onion powder

black pepper

worcestershire sauce

kosher salt

HONEY BBQ INSTANT POT COCKTAIL MEATBALLS

SLOW COOKER HONEY BBQ CHICKEN DRUMSTICKS

It should be stored in an air tight container.

Keep it in the refrigerator.

If the sauce looks as though it has separated, it should be tossed.

Obviously if there are signs of mold it should be discarded.

When using this homemade bbq sauce avoid brushing cooked meat, and then dipping the brush back in the container, introducing bacteria to the sauce. Rather, pour some from the jar into a bowl and brush from there.

brown sugar packed

ketchup

apple cider vinegar (see note)

Worcestershire sauce

paprika

onion powder

black pepper

kosher salt

Combine all the ingredients in a small sauce pan over medium heat.

Bring to a boil. Reduce to a simmer and cook for 15 minutes, stirring occasionally.