INGREDIENTS
2
Oranges, zest from
3
Eggs, large
2 cups
All-purpose flour
1 tsp
Baking powder
2 tbsp
Coarse or granulated sugar
1 1/4 cups
Granulated sugar
1/2 tsp
Salt
3/4 cup
Olive oil, extra-virgin good quality
1/2 cup
Orange juice, fresh
1/2 cup
Whole milk