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Favoreats LLC

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Pecan-Quinoa Breakfast Bowl

Recipe by Our Cookbook Collection
  • 35 minutes
  • Serves 4

INGREDIENTS

1/3 cup

Cranberries or raisins, dried

1 cup

Quinoa

1/4 tsp

Cinnamon, ground

1 tbsp

Honey or brown sugar

1/8 tsp

Nutmeg

1/4 tsp

Salt

1/3 cup

Pecans, toasted

1

Pecans, toasted

1 tbsp

Butter

2 cups

Low-fat milk, 1 percent