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Orange Rolls Recipe

Melissa Howell
  • 70 minutes
  • Serves 12

INGREDIENTS

1 cup

milk

4 tbsp

butter, cut into chunks

3 1/2

to 3 3/4 cups flour, divided

1

package of yeast (2 1/4 teaspoons)

1/4 cup

warm water

1/4 cup

sugar

1/2 tsp

salt

1

egg

1/2 cup

butter (1 cube), softened

1/2 cup

sugar

2 tbsp

orange zest

1/4 cup

butter (half a cube)

1 cup

powdered sugar

1 tbsp

orange juice