INGREDIENTS
1/3 cup
soy sauce
1/2 cup
olive oil
2 tbsp
Worchestershire sauce
1/4
minced onion
2 tbsp
honey
2 tbsp
green onions (minced)
3
large cloves garlic (minced)
1 tbsp
Italian seasoning (or fresh thyme and rosemary)
1/2 tsp
black pepper
1/2 tsp
salt
1 tbsp
lime juice (or red wine vinegar)
2 lb
flank steak