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Favoreats

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Roasted Tomato and Bread Soup

Inspired by Café Mimosa in San Clemente
  • minutes
  • Serves 4 to 6

INGREDIENTS

1

bunch Basil, fresh

1

Carrot, unpeeled, roughly chopped (2 ounces/55 grams), large

1

head Garlic, cloves separated but left

1

Onion

1

Shallot

3

lbs Tomatoes

1 tsp

Kosher salt plus more

1

Pepper, Fresh cracked

1

Red pepper flakes

3 tbsp

Olive oil

1

Olive oil

4 oz

Bakery style bread or peasant bread

1

Parmigiano reggiano and more bread

2 cups

Water