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Vegan Gluten Free Chocolate Chip Cookies

Joy Shull
  • 25 minutes
  • Serves 23

INGREDIENTS

1 1/4 cups

gluten free oat flour

1 cup

coconut flour

1 tsp

salt

1 tsp

baking soda

1 tsp

baking powder

1/2 cup

pure cane sugar

2/3 cup

brown sugar

1/3 cup

unsweetened applesauce

1/2 cup

vegan butter, melted**

1/2 cup

coconut oil, melted**

9 oz

vegan dark chocolate chips