Honey Sriracha Baked Chicken Breasts

INGREDIENTS

1/4 cup

Sriracha Sauce or Hot Chili Sauce, ((you can also use sweet chili sauce))

2 tbsp

honey

1 tbsp

low sodium soy sauce

1 tbsp

white vinegar

2 tbsp

lime juice

3 cloves

garlic, (minced)

1 tbsp

vegetable oil

total) boneless, skinless chicken breasts

salt and fresh ground pepper, (to taste)

1/2 tsp

sweet paprika

1/2 tsp

garlic powder

1/2 tsp

dried thyme

1/2 tsp

dried basil

1 tbsp

cornstarch

chopped fresh cilantro or parsley

sesame seeds

lime wedges