Elise Bauer

olive oil

red bell peppers, seeded, sliced into 2 1/2 to 3-inch long strips

yellow bell peppers, seeded, sliced into 2 1/2 to 3-inch long strips

orange or green bell peppers, seeded, sliced into 2 1/2 to 3-inch long strips

large onion, sliced into half-moons

garlic cloves, sliced thin

dried oregano

sugar

Roma or other plum tomatoes, seeded and diced

Salt and pepper

fresh basil, leaves torn roughly

Lemon juice