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Spicy Pork and Asparagus Stir-Fry

Michelle Tam
  • 20 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground pork

1 lb

Asparagus

4

Garlic cloves

2

Jalapenos, red

2

Scallions

1

Shallot, large

2 tsp

Fish sauce

1 tbsp

Avocado oil

1

Diamond crystal brand kosher salt

1 tbsp

Rice vinegar

1 tsp

Sesame oil, toasted

2 tbsp

Coconut aminos