INGREDIENTS
1
bag two pound bag frozen hashbrowns (frozen hash browns)
1 can
cream of chicken soup (can use low fat or healthy version)
1
bag of shredded sharp cheddar cheese
1 cup
diced ham (can add more or less)
1 pint
sour cream
1 stick
melted butter
Salt and pepper
1 cup
crushed cornflakes (can also use crushed potato chips)