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One Pot Salsa Verde Chicken

Abeer
  • 30 minutes
  • Serves 4

INGREDIENTS

2 tbsp

Oil

2 lb

Chicken breast (Cut into strips or cubes)

1 tsp

Cumin powder

1 tsp

Chili powder

1

/2 tsp Paprika

Salt (To taste)

Pepper (To taste)

2 cloves

Garlic (Finely minced)

1

Jalapeno (Deseeded, Finely chopped)

1

jar Salsa verde (Green salsa) (16 oz. jar)

Cilantro (Finely chopped, Garnish)