INGREDIENTS
1 cup
packed brown sugar
10 tbsp
butter, softened
1 1/3 cups
vanilla yogurt
2 cups
pumpkin puree
2
large eggs
4 tbsp
orange juice
3 tsp
vanilla
2 1/2 cups
carrots, grated
2 cups
whole wheat flour
2 cups
all-purpose flour
1/2 cup
cold milled flax
2 tsp
baking powder
2 tsp
baking soda
2 tsp
cinnamon
1/2 tsp
allspice
16 oz
cream cheese
7 tbsp
powdered sugar
5 tbsp
orange juice