Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 3/4 cups
almond meal
1/2 cup
tapioca flour
1/4 cup
unrefined coconut oil, melted
1/4 cup
rice malt syrup (make sure it’s labeled gluten free if needed)
1/3 cup
lemon juice (about 1 1/2 lemons) + zest of 1/2 lemon
1 cup
canned full fat coconut milk
1/3 cup
rice malt syrup
2 tbsp
cornflour*
2 tbsp
unrefined coconut oil
1/2 tsp
vanilla extract