INGREDIENTS
1 tbsp
Parsley, fresh
1
Red bell pepper, large
3/4 lb
White potatoes, small
1
Yellow onion, medium
8
Eggs, large
1/2 tsp
Red-pepper flakes
1
Salt, Coarse
3 tbsp
Butter, unsalted
1 oz
Parmesan, grated
1
package (10 ounces) frozen chopped spinach, thawed and excess liquid squeezed out