INGREDIENTS
1 tbsp
extra-virgin olive oil
1/2
yellow onion, diced
2 lb
ground beef
2 tbsp
kosher salt
Freshly ground black pepper
2 tbsp
keto taco seasoning mix
1
jalapeño, seeded and minced, plus more sliced for garnish
6
large eggs, lightly beaten
2 cups
shredded Mexican cheese
2 tbsp
freshly chopped parsley leaves
1 cup
sour cream, for serving (optional)