INGREDIENTS
2
lbs Baby back ribs
1 tbsp
Onion powder
1 tbsp
Parsley
1 1/2 cups
Bbq sauce
1 tbsp
Liquid smoke
1 tbsp
Worcheshire sauce
3/4 cup
Brown sugar, Light
1 tbsp
Garlic salt
1 tbsp
Paprika
1 tbsp
Pepper
1 tbsp
Salt
1 tbsp
Apple cider vinegar
1 cup
Water