INGREDIENTS
1 lb
Bacon
4 cloves
Garlic
1/2 tsp
Garlic powder
1/2 tsp
Onion powder
2
Shallots
1 cup
Sweet onion
1
jar Pimiento chilis
1/4 cup
Balsamic vinegar
1 tsp
Hot sauce
1/2 cup
Maple syrup
1/2 cup
Mayonnaise
1/2 cup
Brown sugar
1 tsp
Chili powder
1 tsp
Paprika
2 tbsp
Olive oil
1 tsp
Red wine vinegar
1
Ciabatta bread
1
Butter
2 1/2 cups
Cheddar, sharp grated
1 8 ounce package
Cream cheese
1/2 cup
Bourbon