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Kale Salad with Fruity Vinaigrette

This Mama Cooks! On a Diet™
  • 20 minutes
  • Serves 8

INGREDIENTS

8 cups

chopped kale, center ribs and stems removed

1 cup

shredded red cabbage

1

apple, nectarine or fruit of choice, chopped

1/3 cup

chopped pecans, toasted

Fruity Vinaigrette (recipe follows)

3 tbsp

olive oil

2 tbsp

apple cider vinegar

1/4 cup

apricot preserves

2 tbsp

lemon juice

1 tsp

Dijon mustard