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How to Make Tender and Flavorful Shredded Chicken

Adam and Joanne Gallagher
  • 60 minutes
  • Serves 4

INGREDIENTS

3

lbs Chicken thighs, boneless

1

Bay leaf

4 cloves

Garlic

1

Onion, medium

1/2 tsp

Black pepper, ground

1 tsp

Salt

1 1/2 tsp

Cumin, ground

1

Water