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Favoreats LLC

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Icebox Pasta Salad

Elizabeth Heiskell
  • minutes
  • Serves

INGREDIENTS

2 cups

Baby heirloom tomatoes

1/4 cup

Basil, fresh

1/4 cup

Cilantro, fresh

1 cup

Corn, fresh kernels

2 cloves

Garlic

2 tsp

Lemon, zest

1

Red bell pepper, small

1 cup

Rip fresh peaches, firm

1/2 cup

Scallions

2

Zucchini, small

1 tbsp

Balsamic vinegar

3 tbsp

Lemon juice, freshly squeezed

2 tsp

Black pepper, freshly ground

1/2 tsp

Table salt

1/2 cup

Olive oil

1/2 cup

Parmesan cheese