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Gluten Free Sourdough Bread

The Free From Fairy
  • minutes
  • Serves 6

INGREDIENTS

2

Eggs, medium

375 g

Free from fairy gluten free plain flour

160 g

Gluten free oat flour

2 tsp

Psyllium husk powder

1 tsp

Salt

5 g

Yeast

50 g

Olive oil, extra virgin

450 g

Milk kefir