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Parmesan Cauliflower Rice Skillet

eatwell101
  • minutes
  • Serves

INGREDIENTS

3 cups

riced cauliflower (about 1 medium head)

1/2 cup

white onion, chopped

2

large cloves garlic, minced

1/2 cup

fresh Parmesan, finely grated

2

tablespoons vegetable stock

Juice of one lemon (+ zest, if you like)

Red chili pepper flakes, optional

2 tbsp

unsalted butter divided

1/4 cup

fresh parsley, chopped